The assorted snack plate brings a little bit of everything good from the appetizer section, and is available in a vegetarian variation--vegetable pakoras are particularly crispy and good. Best are the sumptuous dishes like chicken tikka masala and coconut lamb with lushly complex sauces. Naan--baked on the outside of the tandoor--is thin, with crispy bubbles just waiting to sop up any extra sauce. Refresh with a warm, not-too-sweet chai or cooling, sweet yogurt lassi.

Website: http://tandoor-restaurant.com/